Description
Can be used as a nutritious nutty flavouring for many cooking and baking recipes. Bran is the outer husk of the wheat grain, which is removed during production of white flours. The wheatgerm is similarly removed, yet these elements contain most of the nutrients of the wheatgrain.
Ingredients: Wheatgerm, bran.
CONTAINS GLUTEN
Brand
Essential
Additional information
| Weight | 375 kg |
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