Chunky mouthwatering burgers made from vegetable protein and flavoured with traditional spices.
Enjoy a FRYs traditional burger in a sesame bun with vegan mayonnaise, salad and chips – or spice it up with marinades or sauces! Try adding mushrooms, onion rings, guacamole or even roasted vegetables.
Ingredients: Vegetable protein (16%)(soya), wheat, vegetable oil (sunflower seed), potato starch, maize starch, wheat fibre, flavouring, wheat flour, spices (Sulphites), sea salt, thickener (cellulose extract), onion, mustard powder – colour (caramel IV).
CONTAINS SOYA, GLUTEN, SULPHITES AND MUSTARD.