Nairn’s rough oatcakes are baked to Nairn’s traditional recipe with a high rough oatmeal content. Enjoy the tasty toasted flavour of superior Scottish quality oats. Non GM, no artificial colourings, flavourings or preservatives, high fibre, suitable for vegetarians and vegans.
Ingredients: Wholegrain oats (88%), sunflower oil, palm fruit oil, sea salt, raising agent (sodium bicarbonate).
CONTAINS GLUTEN.
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