Red haricot beans have a superb taste, delicate texture and rich garnet red colour, they are cooked and ready to eat. They’re especially good in chillis, bean casseroles and salads.
Ingredients: red haricot beans, water
Red haricot beans have a superb taste, delicate texture and rich garnet red colour, they are cooked and ready to eat. They’re especially good in chillis, bean casseroles and salads.
Ingredients: red haricot beans, water
| Weight | 400 kg |
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