Produced in Greece, our Sunita Halva with Coconut Syrup is a delicious blend of sesame seeds and coconut syrup making it the best vegan halva on the market.
Traditionally served in Greece for breakfast during Lent it makes a great anytime “on the go treat” or is moreish crumbled over your breakfast cereal and topped with your favourite fresh fruit.
Ingredients: sesame seeds, coconut syrup
CONTAINS SESAME
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