A sticky, sweet fruit that goes well with almonds, lemons and chocolate.
Ingredients: Glace cherries, glucose fructose syrup, sugar, natural colour – anthocyanin, citric acid, sulphur dioxide.
CONTAINS SULPHUR DIOXIDE.
A sticky, sweet fruit that goes well with almonds, lemons and chocolate.
Ingredients: Glace cherries, glucose fructose syrup, sugar, natural colour – anthocyanin, citric acid, sulphur dioxide.
CONTAINS SULPHUR DIOXIDE.
| Weight | 200 kg |
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