A tangy flavourful variety of sauerkraut
Ingredients: White Cabbage, Sea Salt, Garlic, Chilli Flakes (<1%), Chilli Powder, Dried Dill Weed (<1%).
A tangy flavourful variety of sauerkraut
Ingredients: White Cabbage, Sea Salt, Garlic, Chilli Flakes (<1%), Chilli Powder, Dried Dill Weed (<1%).
| Weight | 495 kg |
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