The dreamily smooth Sweet Chilli undoubtedly livens up fresh crusty bread and oat cakes, and is terrific spread on your wraps or pita bread before stuffing them with salad and braised tofu. Even more, its flavours will tantalise your taste buds if you decide to use it as a dip for tortilla chips or freshly cut vegetables.
But Sweet Chilli Creamy Sheese can also jazz up your macaroni Sheese and homemade lasagne, or add some heat to your pizzas, spaghetti, mashed potatoes, soups, casseroles and instant noodles. Of course, you can simply spoon some of your Sweet Chilli onto baked potatoes or add warmth to Sheesy sauce for pasta, gratins or any bakes you’d fancy. So don’t look any further to spice up your life!
Ingredients: Water, Coconut Oil (23%), Soya Protein Concentrate, Sugar, Salt, Spirit Vinegar, Acidity Regulator: Lactic Acid (dairy-free), Natural Flavourings, Thickener (Carrageenan), Red Pepper, Chilli, Garlic.