This totally vegan cheesy pasta dish is a delicious meal that’s ready in a moment. Great on its own, even better with a chunk of fresh crusty bread! Creamy and comforting, it’s a delicious twist on macaroni cheese.
Ingredients: Water, vegetables in variable proportions (22%) (potatoes, red peppers, green beans), vegan cheese (14%) (water, modified potato starch, coconut oil, yeast extract, salt, natural flavouring, calcium phosphate, firming agent (calcium chloride), colour (carotene)), coconut cream, pasta (4%)(durum wheat semolina, emulsifier (mono- and diglycerides of fatty acids)), modified maize starch, salt, black pepper.
CONTAINS GLUTEN
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