Our special recipe inspired by the classic French dish, filled with haricot beans, chestnuts, vegetables, tomatoes and herbs.
Ingredients: gluten free flours (rice, potato, maize and buckwheat), haricot bean (14%), tomato (14%), sustainably sourced palm oil, water*, onion, chestnut (7%), cabbage, tomato puree, fennel, green bean, carrot, sunflower oil, herbs and spices, sea salt*, garlic, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), sugar (0.2%%) and love.
*approved non-organic
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