
Description
Brown rice is rice with the whole kernel intact and the kernel is still surrounded by all layers of bran, adding nutritional value. Long grain rice is lighter than short grain and tends to remain separate when cooked.
Nutritional info: Brown rice is an excellent source of the trace mineral manganese, and a good source of selenium, phosphorus, copper, magnesium, and niacin.
Ingredients: Organic brown long grain rice.
Brand
Sound Bites
Additional information
Weight | 500 kg |
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