Cauliflower florets, potatoes and vegetables in aromatic Indian spices, with fresh ginger and coconut cream.
Ingredients: Organically produced: gluten free flours (rice, potato, maize and buckwheat), potato 12%, sustainably sourced palm oil, cauliflower 10%, stock (chickpea/vegetable, water* and sea salt*) carrot, tomato, water*, peas, onion, cabbage, cream coconut 1.5%, sunflower oil, herbs and spices, garlic, sea salt*, ginger 0.6%, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley, MUSTARD, and love.
CONTAINS MUSTARD
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